A refined photo reportage capturing the atmosphere of the Belgian inter-school sommelier competition Bordeaux & Bordeaux Supérieur (2019–2020). Moments of focus, passion, stress and rising talent unfold in Brussels, where young sommeliers showcase their skill and dedication to the art of wine.
This is the kind of event that requires a photographer who disappears into the background. No disruption, no moment interrupted. Quiet observation and the instinct to be in the right place at the right moment — capturing atmosphere, focus, and the individual stories unfolding in the room.
For the official group portrait, I brought my mobile studio lighting — a complete portable setup that travels to any venue and creates beautifully lit group photographs regardless of room size or available light. Clean, sharp, professional results every time.
The images from this reportage work as press material, institutional archive, and as a record of an evening that mattered to everyone in it.
- The event was organized by Planète Bordeaux (the Syndicate of Bordeaux and Bordeaux Supérieur AOCs) in collaboration with Viconsult (led by Belgian coordinator Vicky Corbeels).
- Venue: The finals and results proclamation were held at the Sofitel Louise in Brussels.
- Objectives: The contest aims to educate young Belgian hospitality professionals on the diversity and modernity of Bordeaux and Bordeaux Supérieur wines.
- Tests: Candidates underwent high-level challenges including theoretical quizzes, blind tastings, and practical service exercises (such as decanting and food pairing)
- Related Professional Competitions (2019-2020)While the inter-school event focused on students, several professional titles were awarded in the same timeframe:
- Best Sommelier of Belgium 2019-2020: Gianluca Di Taranto (from The Jane, Antwerp).
- Best Junior Sommelier of Belgium 2020: Margaux Balemans.
- ASI Best Sommelier of the World 2019: Marc Almert (representing Germany, but the final was held in Antwerp, Belgium).
